Hey girls! Ahh, finally my internet’s working. Without further to do, Sunday’s eats!
Breakfast: I was running really late breakfast so I had to make my oatmeal in A RUSH. I ended up adding too much liquid because I was in a rush and didn’t enjoy this bowl at all. I love my stove top oats🙂
Speaking of yoga, I went to a great class yesterday. It didn’t have a specific focus–it was really challenging. I just love yoga more and more. The instructor told me at the end of class that I was looking really good. Well that just made my day! She’s so sweet🙂
Lunch: This lunch was so good. I, of course, made my sweet potato fries. I also took a wrap and topped it with provolone and tomato. Eeehh, this wasn’t fantastic. But the cheese was pretty good. Nothing like a real Italian pizza. I had an apple on the side. All in all, this lunch was still really yummy!
A while ago, I got a question on how I make my sweet potato fries. So today, I decided to give y’all a little “tutorial.”
I then drizzle the fries with olive oil, and dump (not literally) some garlic powder, cinnamon, and seasoned salt. After tossing them all I arrange them on a cookie sheet and bake them for ten minutes at 425.
Well, I am off! Off to probably go to the gym and commenting. If I don’t get to commenting right now, I will lately. Please let my internet work. PLEASE. Haha, have a GREAT monday! Two exams down, four to go🙂 The two today went awesome–a lot easier than I thought. Bye ladies!